From La Sonrisa’s winter home in Degnan Bay on Gabriola Island Thomas and Elizabeth have found their way “back to the land”, as each of us has done in former chapters of our lives. We seek to live simply and sustainably and to grow our own food. And we have found a place that feels like home.
It’s a ½ acre lot across the street from the beach on False Narrows, Gabriola Island
Lots of room for sunny, south facing garden beds.
We still have familiar marine neighbours: herons, sea lions, seals, eagles, gulls, ravens
Thomas gathers miner’s lettuce, our first harvest on the land,
For now, the little woods is storage space for building materials we come by. Later perhaps a kids' tree house?
Very political corner
We got to work on our new place before we moved there, even before the paperwork got completed.
The first 2 deep beds with movable cold-frame covers
Beside the compost frame is a haystack of dried grass mowed from the lot, to be added as needed to the compost
Here is the site of what has become our root cellar. Done in true permaculture style
where a problem becomes a possibility
Building a driveway from everything we dig up
Under that big rock is an original community well
The truck became a portable workshop and transport of plants to new homes
The garden expands
Thomas’ first building project for the homestead – made from the wood of a discarded futon base
Our first poultry. These California quail are just visiting. Soon we hope to have our own chickens.